The other day I had some boiled rice. So I made a dish that I like so much in the japanese and chinese restaurants - fried rice with vegetables and eggs. Usually you can take it with fish, chicken or other meats. I decided that since I'm on a diet, it will be without meat))
Fried rice is easy to prepare and does not require much time.
You will need:
Better use, of course, wok, but I don't have it, so I used ordinary frying pan.
Squeeze out the garlic and finely chop the onion, then fry them until onions became lightly golden and transparent.
I pulverize carrot in a blender. You can cut it small pieces. Then add it into the pan.
Then finely chop the paprika and add to the pan. After a minute - put green peas.
Add the rice and mix well. I also add a teriyaki sauce and sesame seeds.
At this time, beat up two eggs, and fry them muddling constantly.
Then add to the rice.
That's all done! Bon appetit!
Fried rice is easy to prepare and does not require much time.
You will need:
- boiled rice, basmati rice is better, but any is ok - 350g for two portions - the rice should already be cold!
- 1 onion
- 2 cloves of garlic
- 1 carrot
- half or a quarter of a paprika
- green peas (I used frozen)
- 2 eggs
- teriyaki sauce
- sesame seeds
- oil, salt, pepper
Better use, of course, wok, but I don't have it, so I used ordinary frying pan.
Squeeze out the garlic and finely chop the onion, then fry them until onions became lightly golden and transparent.
I pulverize carrot in a blender. You can cut it small pieces. Then add it into the pan.
Then finely chop the paprika and add to the pan. After a minute - put green peas.
Add the rice and mix well. I also add a teriyaki sauce and sesame seeds.
At this time, beat up two eggs, and fry them muddling constantly.
Then add to the rice.
That's all done! Bon appetit!
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